How to drink with colleagues and retain your professionalism

In the past, having a drink with employees was not a big deal and commonplace in almost every workplace. However, in today’s workplace going for a drink with co-workers, your boss or those you manage is seen almost as taboo with most erring on the side of caution. Having a drink or socialising with colleagues should not be viewed in this way and if done in the right manner can be beneficial to all firms, companies and business. By following a basic mantra of; ‘don’t drink too much and be…

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